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 Saigon Bay Vietnamese

Restaurant is currently closed. You can only order for later.

Menu item Options Quantity Price Actions
Banana Blossom Salad Poached banana blossom with bbq chicken dressed in chilli lime sauce and crushed peanuts - $18.90 Add 
Papaya Salad Traditional Vietnamese style shredded papaya, prawn, and herbs with lemon chilli jam sauce - $18.90 Add 
Salt and Pepper Calamari - $18.90 Add 
Salt and Pepper Prawn - $22.90 Add 
Hanoi Chilli Fish Fried snapper fillet in Hanoi style sauced served with steamed vegetables - $20.90 Add 
Mongolian Lamb Lamb stir fried with vegetable in Mongolian sauce - $18.90 Add 
Lamb Chilli and Lemon Grass Lamb braised with lemon grass and fresh chilli - $18.90 Add 
Pumpkin Duck Curry Boneless BBQ duck cooked with pumpkin, coconut, eggplant and basil leaves - $20.90 Add 
Ca Mu Kho To (Snapper Fillets Claypots) Snapper fish cooked in caramel sauce and chilli in a light black bean sauce - $23.90 Add 
Nai Tai Chanh (Lemon Venison) Grilled venison with lemon, served on a bed of lettuce and herbs - $26.90 Add 
Heo Rung Tai Chanh (Lemon Wild Boar) Grilled wild boar with lemon, served on a bed of lettuce and herbs - $26.90 Add 
Heo Rung Xao Lan (Wild Boar Creamy Curry) Wild boar fillets braised with curry and coconut milk - $26.90 Add 
Nai Nuong Vi (Grilled Venison) Venison fillet marinated in special sauce, served with rice paper and fish sauce - $27.90 Add 
Heo Rung Nuong Vi (Grilled Wild Boar) Wild boar fillet marinated in special sauce, served with rice paper and fish sauce - $27.90 Add 

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    Min order: $30.00

 Saigon Bay Vietnamese

Saigon Bay Vietnamese

249 Oxford Street, Darlinghurst
  • Food type: Vietnamese
  • Minimum order for delivery: $30.00
  • Delivery fee: Free
  • Estimated delivery time: Within 30 minutes
  • Home and office Delivery areas:
    Chippendale, Clovelly, Clovelly West, Darling Point, Darlinghurst, Double Bay, Edgecliff, Elizabeth Bay, Haymarket, Kensington, Kings Cross, Moore Park, Paddington, Potts Point, Randwick, Redfern, Rushcutters Bay, St Pauls, Surry Hills, Sydney, Waterloo, Waverley, Woollahra, Woolloomooloo, Zetland
  • Delivery timing:
    Monday (17:30 - 21:45)
    Tuesday to Sunday (17:30 - 21:45)
  • Payment method: Cash, Credit Card
  • Pick up option: Yes

  • About Saigon Bay Vietnamese
Our Vietnamese chefs like to refer to our cooking as "the nouvelle cuisine of Asia." And indeed, with the heavy reliance on rice, wheat and legumes, abundance of fresh herbs and vegetables, minimal use of oil, and treatment of meat as a condiment rather than a main course, Vietnamese food has to be among the healthiest on the planet.